Posts

Government Authorized Promoted and Condoned, CANADIAN FOOD, POISONOUS, Not to Be Taken Internally,

The Problems With Canada's Food Safety Are Not New.

What is Prime (primal) Rib, Where Does the (emirp),STANDING, Rib Cut Come From on an "American COW"

The New “Baron of Beef”

Makin’ Bacon, Too Much Added Water in Supermarket Bacon, Ham.

Why is Pre-packaged Ground Beef Bright Red on the OUTSIDE and Sometimes Dull, Greyish-Brown Inside?

Canucks, Stanley Cup Playoffs 2012, Somebody Goofed.