Jerking Loin, rib or Other Heavily Marbled Meats

This posting should undoubtedly be posted on my YOUR HEALTH--PSYCHOLOGY, THE GIRVAN WAY site. I am posting it here because of the previous postings about loin and rib.

DO NOT ATTEMPT THIS

PLEASE, PLEASE, DO NOT ATTEMPT TO JERK ANY FATTY OR MARBLED MEAT-- OF ANY KIND. FAT DOES NOT EVAPORATE LIKE WATER. THE FAT WILL GO RANCID (see also: my write-up on Pemmican) AND EATING OF THE DRIED MEAT CAN CAUSE SEVERE STOMACH AND DIGESTIVE PROBLEMS.